Plant Based Protein VS Whey Protein

By Eric Shwartz


Protein is absolutely essential to reducing muscle soreness after a tough workout. The best way to supplement post workout is with protein in the liquid form. Generally this means a protein shake But aren't all protein shakes made from animal products? Where is a vegetarian to turn? That's when plant based protein comes into play.

Vegetarian protein powders are an excellent option for anyone who wants to keep their protein shakes vegan. Vegetarian protein powders contain a variety of beneficial ingredients such as hemp, mushroom, and brown rice protein. Simply mix vegetarian protein powders with fruit, ice, and the vegan milk option of your choice for a delicious vegetarian shake packed with lean protein.

People supplement their diets with plant based protein to increase energy and endurance, build and maintain lean muscle mass, and increase overall health. Many vegetarian protein blends are enhanced with enzymes and probiotics that work to improve the digestive system. All of these health benefits contribute to natural weight loss.

Vegetarian protein powders should include raw and organic plant based protein sources such as hemp, cranberry, pea, mushroom, and/or brown rice. It is beneficial when vegetarian protein powders are enhanced with digestive enzymes and probiotics. The faster your body can utilize the protein after a workout, the less time your muscles will take to recover.

Vegetarian protein powders should never contain fillers, flow agents, sugars, caffeine, stimulants, or anything else artificial. Chemical and synthetic ingredients are entirely unnecessary and are likely to cause more harm than good. The best protein powders will be raw and certified organic.

And there you have it- straight from the source. A vegetarian weight lifter telling you that the best way to increase performance and decrease recovery time is supplementation with plant based protein. Simple follow the guidelines provided by this essay and you will find a perfect plant protein in no time!




About the Author:



No comments:

Post a Comment