How To Make Your Own Soy Crisps

By Joanna Walsh


It is definitely a good idea to have your own recipe to follow when you are the one preparing the food your family eats. They are more delectable because they are filled with your love, after all. If you want an example of homemade recipe, then you should try soy crisps. For this, you only need flour, butter, milk, sugar, seasonings, eggs, yeast, and soybean powder.

The first step to endeavor would be the mixing of yeast and milk. Three-eights cups of yeast must be mixed with half cup lukewarm milk. You have to mix them in a mixing bowl. After properly mixing these two ingredients, you should let this mixture sit for a period of at least fifteen to twenty minutes.

While the yeast and milk is sitting, you will have to mix the sugar and milk as well. Half a cup of the milk should be added with plain sugar. Use the small mixing bowl for mixing these particular ingredients together. A dash of the seasonings you have prepared should be added as well. Soft butter and eggs should then be added later.

The base ingredient for this recipe, which is the soybeans powder, will then be prepared next. In another large bowl, you will need to mix in the soybean powder together with three cups of plain flour. You will be mixing these two ingredients with your hands so make sure they are clean and sanitized.

Mix all of the prepared ingredients together. First, add the yeast and milk mixture into the large bowl with the mixture of soybean powder and flour. After that, add in the prepared milk and sugar mixture. This will create a dough that you will have to let rise for two hours in a covered, warm place.

Prepare the other stuff while you leave the dough to rise. In particular, you have to make preparations for the cooking sheets. The cooking shits will have to be rubbed with cooking oil so take the cooking oil in your own cupboard and do the preparations correctly.

After two hours and when the dough prepared is already ready, you have to get your rolling pin. Through the use of the rolling pin, you have to prepare the ready dough until it flattens. If it is already a flat dough, you should then put it on the prepared cooking sheets rubbed with the cooking oil.

Get another bowl. With this bowl, you will have to place one egg and beat it. Once done, you should use the basting brush. Dip this brush into the egg and brush the flat dough with that. You should make sure to do this step so that you can make your crispies even tastier.

Place the dough with the final touches of brushed egg into your oven. The oven must be on medium heat to cook your dough at just the right temperature. Fifteen minutes should be enough to cook the dough. After fifteen minutes, take it from the oven and let it cool. Once cooled, break the crispies. You can then serve it after that.




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